by Michael Cervin | Jan 4, 2025 | Tequila
You may know the story: Friends Gerber and Clooney started Casamigos intending to make tequila according to their personal tastes and for their personal use, with no intent of taking the company public. But, when big money calls… Fast-forward and the once very... 
by Michael Cervin | Dec 20, 2024 | Tequila
When Casa Noble launched in 1997, it was with the goal of making great Tequila. That probably sounds obvious, however there is one particular element that separates good spirits from great spirits: water. The water source used in making any spirit is crucial. And Casa... 
by Michael Cervin | Dec 20, 2024 | Cocktail RTD
The Manhattan cocktail calls for whiskey as its base, but why not Scotch? Yes, whiskey and Scotch have similarities, but I was curious if a Scotch could hold its own in a Manhattan. The nose doesn’t leap out so at first glance you think this might not be going places.... 
by Michael Cervin | Nov 29, 2024 | Whiskey
Stone Brewing, a perennial beer fan favorite, partnered with Foundry Distilling to release the new Arrogant Bastard Whiskey. Its appearance is deep amber. The nose offers aromas of malty sweetness, caramel, toasted oak, and hints of hops and roasted coffee This... 
by Michael Cervin | Nov 21, 2024 | Bourbon Whiskey
The nose is classic bourbon — sweet caramel, butterscotch, light resin and citrus. The entry is straightforward and carries all you get on the nose into the palate. There are back notes of cinnamon, apricot and a light wisp of campfire and charred wood. The...
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