High West Cask Strength Whiskey ($80)

High West Cask Strength Whiskey ($80)

by | May 23, 2025 | Whiskey

This is a blending of various straight whiskies bottled at cask strength produced from MGP and Heaven Hill and finished at High West. The nose is browned butter, butterscotch, vanilla and cinnamon. It’s clear from the get-go that this will need to be cut, and even the...
E&J Peach Brandy ($16)

E&J Peach Brandy ($16)

by | May 13, 2025 | Brandy

American brandy, especially fruit brandy, has been around since the 1600s. More to the point, peach brandy was the most profitable spirit and was being distilled in the American Colonies as early as 1645. But as other spirits became popular flavored brandy has taken a...
The Singleton Single Malt Scotch 12 Year ($45)

The Singleton Single Malt Scotch 12 Year ($45)

by | May 13, 2025 | Scotch

From Speyside, in Scotland’s northeastern region. Speyside is home to roughly half of Scotland’s distilleries, therefore the competition is keen.  A single malt scotch has to stand out to be noticed. The Singleton offers complex notes of resin, light citrus, roasted...
Cointreau ($50)

Cointreau ($50)

by | May 2, 2025 | Liqueur

Édouard Cointreau created his eponymous liqueur in 1885 using a distillation of all-natural sweet and bitter orange peels, sugar, water and using a neutral spirit as its base. Like many triple secs, the orange on this is obvious, as it should be, but so is the...
Cutler’s Apple Pie Liqueur ($26)

Cutler’s Apple Pie Liqueur ($26)

by | May 2, 2025 | Liqueur

Cutler’s distillery was started by Ian Cutler in Santa Barbara in 2013, perhaps inheriting the distilling bug from his great-grandfather who was a bootlegger in Northern California in the gold rush days. This is exactly what you should expect from a liqueur labeled...