by Rich Cook | Feb 17, 2022 | Tequila
When distiller Yuseff Cherney decided to add Tequila to the Cutwater roster, he didn’t just go looking for shiners to slap a label onto – he went “whole piña” and got serious about authenticity and purity of product. That attention is brought to life in... 
by Rich Cook | Oct 6, 2021 | Tequila
Cierto keeps the refined quality coming with this spectacular Añejo – one where the wood tones undergird the agave without detracting from the freshness that make tequila so satisfying. Mellow vanilla bean notes join citrus, stony minerality and pepper spice on the... 
by Rich Cook | Oct 6, 2021 | Tequila
A very refined Blanco that displays enticing fresh agave aromas complemented by notes of salinity, citrus and a faint hint of minerality. On the palate, the minerality comes forward, making a very clean presentation with all the aroma elements present in... 
by Michael Cervin | Jul 23, 2021 | Tequila
Using Highland agave and natural spring water, the nose of pure cooked agave leads into a smooth viscosity of spice, earthiness and lightly floral notes. This is amazingly clean and precise, neither harsh nor hot. There are additional aromas of fresh herbs and mineral... 
by Michael Cervin | Jul 23, 2021 | Tequila
Reposado tequilas can often hide the true nature of agave, but not here. Spicy with soft caramel, light citrus and an earthy, woody note, this is neither hot nor harsh. The oily viscosity makes it smooth and the plush aromas of cooked agave, vanilla, maple, and... 
by Rich Cook | Jul 6, 2021 | Tequila
This fine Blanco gets at the rustic side of Tequila, with a specific focus on earthy, raw agave character. The nose lets you know right away that refinement isn’t what it’s about, and the palate stays in that zone, with a heated delivery of earthy agave...
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