by Rich Cook | May 2, 2024 | Vodka
Nervous about gin or juniper averse? Or prefer your martinis on the citric side of the spectrum? This might be just the ticket for you. Bright lime aromas leap from the glass, with the lavender note folded into the background, giving you just enough herb content... 
by Rich Cook | May 2, 2024 | Uncategorized, Vodka
While Vodka may not be the first spirit that you associate with Puerto Rico, this is a Vodka worth seeking out. It’s pot still distilled, which is somewhat unusual for vodka, and the methodology makes for a nicely rounded texture. A dash of vanilla in the aroma and... 
by Michael Cervin | Jan 22, 2024 | Flavored Vodka, Vodka
This is a fairly simple beverage but nonetheless well executed. The espresso is noticeable but not potent and the vodka is evident, but not over nor underwhelming. In addition to being an enjoyable after dinner cocktail, pour over ice cream or add your favorite... 
by Rich Cook | Jan 3, 2024 | Vodka
A little holiday trip to the Sierra Foothills led me to a surprise find – Hinterhaus Distillery in tiny Arnold, California. My crew and I stopped in for a tasting after a little hike at nearby Calaveras Big Trees State Park (worth a trip to the region all on its own)... 
by Rich Cook | Oct 11, 2023 | Vodka
Vodka. My first reaction when tasting a vodka is often “now why wouldn’t someone finish the job here and make gin out of this?” Then I’m reminded that certain people (and perhaps as importantly certain cocktails) don’t find benefit in the complexities that a great gin... 
by Michael Cervin | Apr 19, 2023 | Vodka
One of the common perceptions about vodka is that it should be odorless and tasteless. That is categorically untrue. Good vodka, like any spirit, tastes like something. Vido offers a light sweetness, resin, a hint of mint and citrus and therefore it is not a benign...
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